Masterclass And Dinner - £90 per person
Take a lesson in creating cocktails in May Fair Bar, followed by dinner in May Fair Kitchen afterwards. Masterclasses are held most Saturdays throughout the year.
Four Plates And Prosecco - £35
Delight in four beautiful dishes from May Fair Kitchen, such as crispy-skinned sea bass, wild mushroom risotto, Mexican matchstick chicken and much more, with a glass of prosecco.
Complimentary Bottle Of Prosecco
For a limited time only, receive a free bottle of prosecco when enjoying our Charbonnel et Walker afternoon tea*.
*Available Monday to Sunday for afternoon tea. Valid until 30th April 2018 when two people dine. Subject to availability. Excludes key dates, such as 1st April.